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Range of Products

Southern Processing site:
Orange NFC /Concentrate
Orange cells
Lemon Juice
NFC Lemon Juice Concentrate

Purèe production
Northern Processing site:
Tomato production
Peach Purèe/Purèe concentrate
Apricot Purèe/Purèe Concentrate
Pear Juice/Concentrate
Apple Concentrate
Kiwi Puree
Grape Juice /Concentrate
Plum Purèe/ Concentrate

Packaging:
Bulk
Drums
Aseptic bag in drums
Aseptic bag in box

About Christodoulou

As Greece's leading fruit processor, Christodoulou also boasts housing the world's first, state-of-the-art fruit processing technology. Consisting of new water treatment plants and production equipment, the innovative technology has produced exemplary results and ensured that Christodoulou has become renowned for its quality produce.

Established in 1955 Christodoulou is now owned outright by four brothers who acquired 100% of the shares in 2003 and immediately made dramatic and innovative improvements to the way the fruit was processed and supplied. With a wide range of fruit products on offer from plum and kiwi to apples and apricot, Christodoulou services a variety of industries including baby foods, juices, prepared foods and soft drinks.

Christodoulou Bros works to very stringent quality procedures complying with ISO 9001:2000 as well as being members of the SGF and IRMA and Cobell represents then in the UK and Ireland.